Wednesday, March 14, 2018

What's for Breakfast? My Take on the Breakfast Burrito

Instead of what's for dinner tonight, I'm going to share what's for breakfast tomorrow morning. I find myself, a lot of mornings, looking for quick but healthy options for breakfast. I also don't like to have the same thing to eat every day like a lot of other people don't mind doing. Doesn't it just get boring?  So I decided to create myself a breakfast burrito that I can put together and freeze to warm up later. These are great because it's easy to just find what you have in your fridge and put it all together. This is my super easy, simple take on the breakfast burrito. Here's what I do.

1/2 Lbs sausage (or bacon)
6 eggs
1/2 red pepper
1/4 onion
Cheddar cheese
tortilla shells

Brown the sausage and set it aside. In the Sausage grease, cook your scrambled eggs with whatever seasonings you would usually use.

Chop your veggies up. I usually use onion and red pepper because we have them on hand and because they are freeze and reheat easily. mix them in with your eggs and cook until onions are clear.

Layer everything onto a burrito sized tortilla and grate some cheese to go on top.

Roll up and then wrap it in tinfoil. When you're ready to eat one preheat oven to 425 and let it cook in there until it starts to get golden brown on top. 

What is one of your favorite healthy breakfasts?

Do you eat an early breakfast or a late breakfast? 

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